dessert
healthy
baking
168 kcal (per small piece, 16 serves)
Chocolate Button Cookie Slices
Saved from website Source
Ingredients
Servings: 8 big or 16 small slices
Instructions
1
Blend Chickpeas
Blend chickpeas, peanut butter, and syrup until smooth.
2
Transfer To A Bowl
Transfer to a bowl, add eggs, flours, cinnamon, flaxseed, and chocolate. Mix well.
3
Pour Into A Lined Baking Dish.
Pour into a lined baking dish.
4
Bake At 170°C Fan (338°F) For
Bake at 170°C fan (338°F) for 25 to 28 minutes.
5
Cool Completely Before Slicing.
Cool completely before slicing.
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Chef's Note
From @mattwest_roadtoaesthetics 'F*CK or SUCK' series — verdict: SUPER F*CK. Original recipe by @whatmolly.eats. Calories cut down using sugar-free maple syrup; 'super tasty'. Macros per small piece (1 of 16): 168 kcal | P 7g | C 15g | F 9g. Bake makes 8 big or 16 small slices.