dessert baking cookies 136

Chickpea Cookies

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Ingredients

Cooked chickpeas, 165g / 5.8oz Peanut butter, 80g / 2.8oz Honey, 30g / 1.1oz Vanilla extract, 1 tsp Baking powder, 1/4 tsp Dark chocolate chips, 50g / 1.8oz

Servings: 8 cookies

Instructions

Blend The Chickpeas

Blend the chickpeas, peanut butter, honey, vanilla and baking powder until smooth.

Stir Through The Chocolate Chips.

Stir through the chocolate chips.

Divide Into 8 Cookies On A

Divide into 8 cookies on a lined baking tray and flatten slightly.

Bake At 180°C / 350°F For

Bake at 180°C / 350°F for 10 to 12 minutes until lightly golden.

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Chef's Note

Recipe credit: @vitalitysphere_360. Matt West F*CK or SUCK reel. Per cookie about 136 kcal | P 4g | C 9g | F 6g. Makes 8.